Downer Menu

Lunch & Dinner

Monday – Friday: 11am – Close
Saturday & Sunday: 2pm – Close

Starters

pairs well with Hollander IPA

Vegetarian Buckatabon Cheese Curds
Hand-breaded local Decatur Dairy Muenster cheese curds, served with sriracha ranch 12.95
Crispy Chili Shrimp
Panko chili popcorn shrimp & crispy broccoli buds, maple harissa glaze, garlic yogurt dip, cilantro 15.95
Bier Cheese Smash Sliders
Three mini smash burgers, honey-glazed onions, pickles, and bier cheese aioli 13.95
Vegetarian Soft Pretzel Bites
MKE Pretzel Company bites, butter & garlic parmesan, served with bier cheese aioli 11.95
Salmon Smorrebrod “Smore-eh-brod”
a Danish open-faced sandwich originally intended as casual pub fare served with bier /
Smoked salmon, herb cheese, roasted tomatoes, paprika-dressed arugula, basil crème fraîche, red onion, radish, hard-boiled egg, toasted pepitas, butter-toasted sourdough 15.95
Vegetarian Whipped Feta Dip
Sheep’s milk feta with harissa, za’atar, sweet peppers, cucumbers, Belgian endive spears, falafel, toasted pita 14.95
Vegetarian Crispy Brussels Sprouts
Crispy spiced Brussels sprouts, green chili crema, spiced pepitas, pickled peppadew peppers 15.95
Vegetarian Bruschetta Flatbread
Marinated fresh mozzarella, oven-roasted tomatoes, herb goat cheese spread, arugula, pesto drizzle 14.95
Belgian Poutine
Frites topped with shredded beef, muenster cheese curds, Tandem Dubbel bier gravy, curry ketchup, green onion 15.95

Moules Frites

A way of life for Belgians, our fresh-steamed mussels are served with a toasted baguette. Pair them with the quintessential Belgian snack—frites—served in a traditional paper cone.

Classic Mussels
White wine, leeks, thyme, cream, lemon, baguette 14.95
add frites basket 2


Frites Cones

served with your choice of two dipping sauces
Vegetarian Traditional 7.95
Vegetarian Sweet Potato 8.95
A cone filled with sweet potato frites

House-made Dipping Sauces
extra sauce .75
Honey Mustard
Jalapeño BBQ
Sriracha Mayo
Sriracha Ranch
Curry Ketchup
Basil Aioli
Mayo
Garlic Aioli
Charred Poblano Buttermilk
Bier Cheese Aioli
Garlic Yogurt
Blackened Garlic Ranch Aioli

Soup

pairs well with High Pilsner

Vegetarian Creamy Mushroom
Sherry cream, roasted mushrooms
cup 4.95
bowl 7.95
Vegetarian Farmhouse Tomato Bisque
Roasted tomatoes, onion, garlic, basil crème fraîche, parmesan crouton
cup 4.95
bowl 7.95
Vegetarian 1/2 Grilled Cheese & Cup of Soup
13.95

Salads

pairs well with High Speed Wit

add spiced shrimp 5.95
add Atlantic salmon 7.95
add chicken 4.95
Vegetarian Benelux
Organic mixed greens, tomatoes, red onions, bleu cheese, candied walnuts, balsamic vinaigrette 12.95
Vegetarian Balsamic Beet & Berry Salad
Organic arugula, quinoa lentil blend, roasted beets, strawberries, goat cheese, spiced pepitas, blackberry balsamic vinaigrette 14.95
Pecan Salmon Salad
Baby kale and spring mix blend, butternut hash, Atlantic salmon, Honeycrisp apples, roasted pecans, feta cheese, red onion, pecan vinaigrette 18.95
Spiced Shrimp Salad
Mixed greens & Belgian endive blend, blackened shrimp, avocado, red onion, tomatoes, asparagus, carrots, potato crispies, cilantro yogurt dressing 16.95
Chicken Chopped Salad
Organic mixed greens, chopped chicken, bacon, avocado, hardboiled egg, carrots, tomatoes, cheddar, charred poblano buttermilk dressing 17.95

Brunch All Day

Bacon Leek Quiche
Bacon, basil, sheep’s milk feta, scallions, leeks, side Benelux salad 14.95
pairs well with HIGH PILSNER
Vegetarian Farmers Omelette
Roasted cauliflower, mushrooms, shredded beets, goat & Edam cheeses, basil pesto, side frites 14.95
pairs well with DUVEL 6.66
Pretzel Breakfast Sammy
Shaved ham, bacon, Muenster, herb garlic cheese, scrambled eggs, toasted pretzel bun, side frites 15.95
pairs well with THERESA TRIPEL
Vegetarian Golden Yogurt Fruit Bowl
Golden chai yogurt, maple pepita granola, blueberries, honey crisp apple, roasted pecans 11.95

Grand Café Plates

Crispy Chicken Bowl
Panko chicken, avocado, charred broccoli, quinoa garden medley, sesame seeds, sriracha mayo 19.95
pairs well with HOLLANDER IPA
Spice-Rubbed Salmon with Cilantro Zhoug
Six-spice rubbed Atlantic salmon, garlic lemon fingerlings, sweet red peppers, red onion, asparagus, whipped feta, cilantro zhoug 23.95
pairs well with HIGH PILSNER
Pesto Garden Manicotti
Ricotta rolled manicotti, cherry tomato bruschetta mix, zucchini, baby kale, sweet corn, white wine pesto sauce, garlic parmesan sprinkle 18.95
add chopped chicken 4.95
add shrimp 5.95
pairs well with ST. FEUILLIEN 7well with ST. FEUILLIEN 7
Meatloaf
House-blend of ground beef, pork, and spices, mushroom gravy, bacon-cheddar mashers, roasted broccoli 18.95
pairs well with TANDEM DUBBEL
Linguine Bolognese
Rich slow-cooked tomato sauce with ground beef, pork, sofrito of onion, carrots, and celery with linguine pasta, roasted wild mushrooms, parmesan toast 19.95
pairs well with THERESA TRIPEL
Dutch Quarter Jambalaya
Andouille sausage, shrimp, chicken, Roma tomatoes, onion, mini sweet peppers, jasmine rice, spicy cajun sauce 19.95
pairs well with HOLLANDER IPA
Vegetarian Falafel Bowl
Cauliflower tabbouleh, herb falafel, garlic yogurt, roasted tomato, cucumber, red onion, dressed arugula salad, feta, grilled pita 16.95
pairs well with HOUBLON CHOUFFE
add chicken 4.95
add Atlantic salmon 7.95

Handhelds

pairs well with HIGH SPEED WIT

served with frites
substitute sweet potato frites 1
substitute an Udi’s gluten-free bun 1
Grand Café Club
Shaved all-natural turkey, bacon, apples, red onions, cheddar cheese, roasted garlic aioli, Thai chili sauce, toasted sourdough 15.95
Red Hot Chicken
Fried chicken, peri-peri chili sauce, cucumber salad, poblano ranch dressing, brioche bun 16.95
Vegetarian Brie Tomato Basil
Roasted Roma tomatoes, garlic aioli, broiled brie cheese, basil pesto, toasted baguette 14.95
Bacon Avocado Chicken Wrap
Chicken, bacon, avocado, blackened garlic ranch aioli, roasted tomatoes, organic arugula, flour tortilla 16.95
Ham & Swiss Ciabatta
Thinly sliced Virginia ham, horseradish smear, pickles, Swiss cheese, arugula, red onion, blackberry balsamic dressing, toasted rosemary ciabatta 14.95
Grilled Cheese Beef Tosti
Shredded slow-cooked beef, smoked gouda, honey-glazed onions, sliced jalapeño, Challah bread 15.95
Plain Grilled Cheese 13.95
BLT & A
Bacon, sliced tomato, avocado, green leaf lettuce, basil aioli, toasted multigrain 14.95

Burgers

pairs well with HIGH PILSNER

served with frites
substitute sweet potato frites 1
substitute an Udi’s gluten-free bun 1
substitute beet patties 1
Sconnie*
Pickles, bacon, Wisconsin-aged cheddar cheese, bier cheese aioli, cheese curds, pretzel bun 16.95
Big Smokey*
Smoked Gouda, bacon, avocado, jalapeño BBQ, brioche bun 15.95
Rye Swiss & Shroom
Roasted mushrooms, Swiss cheese, honey-glazed onions, pickles, horseradish smear, toasted rye bun 15.95
Vegetarian Double Smashed Veggie Beet Burger
Roasted beet & quinoa smash-patties, cheddar cheese, tomato, avocado, red onions, basil aioli, pretzel bun 14.95
substitute violife cheddar + 0.50
Naked*
House-seasoned patty, brioche bun 12.95

Shareable Sweets

pairs well with CENTRAAL QUADDER

Vegetarian Gulden Draak Pecan Pie
Deep dish crust, Gulden Draak ale, pecans, vanilla ice cream 9.95
Vegetarian Triple Berry Cheesecake
Raspberry cardamom no-bake cheesecake with cinnamon-oat crust, topped with blackberry compote, fresh strawberries, and whipped cream 9.95
Vegetarian Big Fudge Brownie
Fresh baked chocolate brownie, salted caramel ice cream, chocolate sauce, whipped cream, strawberries 10.95

Sides

Cucumber Salad
side 3.95
sub 2
House Kettle Chips
side 3.95
sub 2
Asparagus
side 4.95
sub 3
Cup of Soup
side 4.95
sub 3
Fruit
side 3.95
sub 2
Small Benelux Salad
side 6.95
sub 3
Falafel
side 3.95
sub 2
Mac & Cheese
side 8.95
sub 4

Menu Key

Vegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Brunch

Monday – Friday: 8am-11am
Saturday & Sunday: 8am-2pm

Starters

pairs well with HIGH PILSNER

Vegetarian Olliebollen “Oh-Lee-Bowl-En”
these traditional Dutch treats were the precursor to the doughnut and it is probable that early Dutch settlers brought their tradition to the New World /
Old fashioned Dutch doughnuts, cinnamon-powdered sugar, chocolate sauce 10.95
Vegetarian Golden Yogurt Fruit Bowl
Golden chai yogurt, maple pepita granola, blueberries, Honeycrisp apple, roasted pecans 11.95
Vegetarian Soft Pretzel Bites
MKE Pretzel Company bites, butter & garlic parmesan, served with bier cheese aioli 11.95
Vegetarian Buckatabon Cheese Curds
Hand-breaded Decatur Dairy Muenster cheese curds, served with sriracha ranch 12.95

Smorrebrod
“Smore-eh-brod”

pairs well with THERESA TRIPEL

a Danish open-faced sandwich originally intended as casual pub fare served with bier
Vegetarian Avocado Smorrebrod
Salted mashed avocado, dressed greens, garlic yogurt, roasted Roma tomatoes, poached eggs*, pickled peppers, butter-toasted sourdough 14.95
single slice 9.95
Salmon Smorrebrod
Smoked salmon, herb cheese, roasted tomatoes, paprika-dressed arugula, basil crème fraîche, red onion, radish, hard-boiled egg, toasted pepitas, butter-toasted sourdough 15.95
single slice 10.95
The PB-BB Smorrebrod
Sweet peanut butter spread, fresh banana and strawberries, blackberry compote, chocolate drizzle, maple pepita granola, butter-toasted sourdough 14.95
single slice 9.95

Frites Cones

served with your choice of two dipping sauces

Vegetarian Traditional 7.95
Vegetarian Sweet Potato 8.95
A cone filled with sweet potato frites

House-Made Dipping Sauces 0.75

Charred Poblano Buttermilk
Basil Aioli
Curry Ketchup
Bier Cheese Aioli
Mayo
Blackened Garlic Ranch Aioli
Garlic Aioli
Jalapeño BBQ
Sriracha Mayo
Sriracha Ranch
Honey Mustard
Garlic Yogurt

Benedicts

pairs well with HOLLANDER IPA

served with a side of breakfast potatoes
Brew City Benedict
Cheddar-chive biscuit, house breakfast sausage patties, poached eggs*, hollandaise 15.95
Traditional Benedict
Toasted English muffin, shaved ham, poacheed eggs*, hollandaise 13.95

Omelettes

pairs well with DUVEL 6.66

served with a side of breakfast potatoes
substitute egg whites 1
Vegetarian Farmers Omelette
Roasted cauliflower, mushrooms, shredded beets, goat & Edam cheeses, basil pesto 14.95
Sausage & Cheddar Omelette
Breakfast sausage, cheddar cheese blend, roasted peppers, black pepper, scallion 14.95

French Toast, Waffles, & Cakes

pairs well with CENTRAAL QUADDER

substitute Little Man pure maple syrup 1
Vegetarian Cinnamon Streusel French Toast
Challah French toast, maple brown sugar butter, cinnamon streusel 13.95
Vegetarian Belgian Waffle
Belgian-style waffle, whipped butter 10.95
Vegetarian Dutch American Pancakes
Three fluffy pancakes, whipped butter 10.95
Vegetarian Berry & Sweet Brie French Toast
Challah French toast, blueberries, strawberries, blackberries, lemon sugar, sweet brie 14.95
Fried Chicken & French Toast
Challah French toast, bacon, crispy chicken, sunny side egg*, harissa & poblano sauces, pickled peppers 16.95

Grand Café Plates

Chorizo Breakfast Sliders
Chorizo sausage patty, scrambled egg, red chili sauce, cheddar cheese, toasted mini brioche buns, side breakfast potatoes 14.95
add a third slider $3
pairs well with RAISED GRAIN ORANJE
Vegetarian Quinoa Veggie Bowl
Quinoa blend, roasted peppers, kale, wild mushrooms, butternut squash, roasted tomato sauce, over-easy eggs*, cilantro 15.95
pairs well with RAISED GRAIN ORANJE
The Hot Mess
Andouille sausage, breakfast sausage, hashbrowns, melty cheddar, cheese sauce, over-easy eggs*, red chili sauce, roasted peppers, green onion 16.95
pairs well with TANDEM DUBBEL
Bacon Leek Quiche
Bacon, basil, sheep’s milk feta, scallions, leeks, side Benelux salad 14.95
pairs well with HIGH PILSNER
Breakfast Tacos
Scrambled eggs, chorizo, cheddar cheese, grilled flour tortillas, avocado, red chili sauce, pico, side breakfast potatoes 15.95
pairs well with PIRAAT
Americana
Two eggs your way*, choice of bacon or sausage links, multigrain toast, side breakfast potatoes 12.95
pairs well with BOFFERDING PILSNER
BELT & A
Bacon, fried eggs*, tomato, avocado, green leaf lettuce, basil aioli, toasted multigrain, side breakfast potatoes 15.95
pairs well with KWAREMONT BLOND
Pretzel Breakfast Sammy
Shaved ham, bacon, Muenster, herb garlic cheese, scrambled eggs, toasted pretzel bun, side breakfast potatoes 15.95
pairs well with THERESA TRIPEL
Beef & Brussels Hash
Slow-cooked beef roast, wild mushrooms, Brussels sprouts, chili garlic fingerling potatoes, over easy eggs*, smoked paprika sauce, feta cheese, scallion 17.95
pairs well with TROUBADOUR OBSCURA

Soup

pairs well with HIGH PILSNER

Vegetarian Farmhouse Tomato Bisque
Roasted tomatoes, onion, garlic, basil crème fraîche, parmesan crouton
cup 4.95
bowl 7.95

Salads

pairs well with HIGH SPEED WIT

add spiced shrimp 5.95
add Atlantic salmon 7.95
add chicken 4.95
Vegetarian Benelux
Organic mixed greens, tomatoes, red onions, bleu cheese, candied walnuts, balsamic vinaigrette 12.95
Vegetarian Balsamic Beet & Berry Salad
Organic arugula, quinoa-lentil blend, roasted beets, strawberries, goat cheese, spiced pepitas, blackberry balsamic vinaigrette 14.95
Chicken Chopped Salad
Organic mixed greens, chicken, bacon, avocado, hard-boiled egg, carrots, tomatoes, cheddar, charred poblano buttermilk dressing 17.95

Handhelds

pairs well with HIGH SPEED WIT

served with frites or breakfast potatoes
substitute sweet potato frites 1
substitute an Udi’s gluten-free bun 1
Big Smokey Burger
Smoked Gouda, bacon, avocado, jalapeño BBQ, brioche bun 15.95
substitute beet patties 1
add fried egg 1.95
Sconnie Burger
Pickles, bacon, Wisconsin-aged cheddar cheese, bier cheese aioli, cheese curds, pretzel bun 16.95
substitute beet patties 1
add fried egg 1.95
Bacon Avocado Chicken Wrap
Chicken, bacon, avocado, blackened garlic ranch aioli, roasted tomatoes, organic arugula, flour tortilla 16.95
Vegetarian Double Smashed Veggie Beet Burger
Roasted beet & quinoa smash-patties, cheddar cheese, tomato, avocado, red onions, basil aioli, pretzel bun 14.95

Sides

Breakfast Potatoes 4.95
One Egg 2.50
One Pancake 2.95
Toast 2.95
Vegetarian Cucumber Salad
side 3.95
sub 2
Vegetarian House Kettle Chips
side 3.95
sub 2
Vegetarian Cup of Soup
side 4.95
sub 3
Vegetarian Fruit
side 3.95
sub 2
Vegetarian Small Benelux Salad
side 6.95
sub 3

Menu Key

Vegetarian

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gluten Free
Lunch & Dinner

Monday – Friday: 11am – Close
Saturday & Sunday: 2pm – Close

Starters

Vegetarian Whipped Feta Dp
Sheep’s milk feta with harissa, za’atar, sweet peppers, cucumbers, Belgian endive spears, rice crackers 14.95

Mussels

A way of life for Belgians. Share a pot or make it a meal

1 lb. Classic
Fresh Prince Edward Island mussels, white wine, garlic, cream 14.95

Soup

Farmhouse Tomato Bisque
Roasted tomatoes, onion, garlic, basil crème fraîche
cup 4.95
bowl 7.95

Dipping Sauces

0.75

Charred Poblano Buttermilk
Basil Aioli
Blackened Garlic Ranch Aioli
Garlic Aioli
Jalapeño BBQ
Sriracha Mayo
Sriracha Ranch
Mayo
Garlic Yogurt

Salads

Add chicken 4.95
Add spiced shrimp 5.95
Add Atlantic salmon 7.95
Vegetarian Benelux
Organic mixed greens, tomatoes, candied walnuts, red onions, balsamic vinaigrette 12.95
Vegetarian Balsamic Beet & Berry Salad
Organic arugula, quinoa lentil blend, strawberries, roasted beets, goat cheese, spiced pepitas, blackberry balsamic vinaigrette 14.95
Spiced Shrimp Salad
Mixed greens & Belgian endive blend, blackened shrimp, avocado, red onion, tomatoes, asparagus, carrots, cilantro yogurt dressing 16.95
Pecan Salmon Salad
Baby kale and spring mix blend, butternut hash, Honeycrisp apples, roasted pecans, feta cheese, red onion, harvest pecan vinaigrette 18.95
Chicken Chopped Salad
Organic mixed greens, chopped chicken, bacon, avocado, hardboiled egg, cheddar, carrots, tomatoes, charred poblano buttermilk dressing 17.95

Grand Café Plates

Quinoa Chicken Bowl
Grilled chicken, avocado, broccoli, quinoa garden medley, sesame seeds, sriracha mayo 19.95
Spiced-Rubbed Salmon with Cilantro Zhoug
Six-spice rubbed Atlantic salmon, garlic lemon fingerlings, sweet red peppers, red onion, asparagus, whipped feta, cilantro zhoug 23.95
Vegetarian Farmers Omelette
Roasted cauliflower, mushrooms, shredded beets, goat & Edam cheeses, basil pesto, served with Benelux salad 17.95
substitute fruit or cucumber salad for no cost
Meatloaf
House-blend of ground beef, pork, and spices, bacon-cheddar mashers, and roasted broccoli 18.95

Brunch All Day

Vegetarian Golden Yogurt Fruit Bowl
Golden chai yogurt, maple pumpkin seed granola, blueberries, honey crisp apple, roasted pecans 11.95
Breakfast Sammy
Shaved ham, Muenster, herb garlic cheese, scrambled eggs, Udi’s gluten-free bun, served with a Benelux salad or fruit 18.95

Sandwiches & Burgers

Served on an Udi’s gluten-free bun with a Benelux side salad

Substitute fruit or a cucumber salad for no cost
Big Smokey*
Smoked gouda, bacon, avocado, jalapeño BBQ 18.95
BLT & A
Bacon, sliced tomato, avocado, green leaf lettuce, basil aioli 17.95
Bacon Avocado Chicken
Blackened garlic ranch aioli, chicken, avocado, bacon, roasted tomatoes, organic arugula 19.95
Vegetarian Double Smashed Veggie Beet Burger
Roasted beet & quinoa patties, cheddar cheese, tomato, avocado, red onions, basil aioli 17.95
sub violife cheddar + 0.50
Swiss & Shroom*
Roasted mushrooms, Swiss cheese, honey-glazed onions, pickles, horseradish smear 18.95
Bacon Avocado Chicken
Blackened garlic ranch aioli, chicken, avocado, bacon, roasted tomatoes, organic arugula 19.95
Naked Burger*
House-seasoned patty 15.95

Sweets

Vegetarian Triple Berry Cheesecake
Raspberry cardamom no-bake cheesecake with cinnamon-oat crust, topped with blackberry compote, fresh strawberries, and whipped cream 9.95
Sassy Cow Ice Cream
3 scoops of salted caramel or vanilla ice cream 5.95

Menu Key

Vegetarian

*Items contain or may contain raw or undercooked meats. Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

We do our best to ensure that all food on this menu is gluten-free, but we cannot guarantee with 100% certainty that the ingredients have never come into contact with any gluten products. We try our best to stay informed about gluten allergies, however, not all ingredients are listed in this menu. Please inform your server of allergies you have and we will do our best to accommodate your needs.

Gluten Free
Brunch

Monday – Friday: 8am-11am
Saturday & Sunday: 8am-2pm

Bloody Marys

Vegetarian The Hollander
Prairie vodka, house-made bloody mix, pickle, carrot, olives 10.5
Vegetarian Bloody Fresca
Twisted Path Cilantro infused vodka, Cholula Hot Sauce, bloody mix, celery, pickle, carrot, jalapeno olive 11

Starters

Vegetarian Golden Yogurt Fruit Bowl
Golden chai yogurt, maple pumpkin seed granola, blueberries, honey crisp apple, roasted pecans 11.95

Grand Café Plates

Vegetarian Quinoa Veggie Bowl
Quinoa blend with roasted peppers, kale, wild mushrooms, butternut squash, roasted tomato sauce, over-easy eggs*, cilantro 15.95
Americana
Two eggs your way*, choice of bacon or sausage links, fresh fruit 14.95
Beef & Brussels Hash
Slow-cooked beef roast, wild mushrooms, Brussels sprouts, chili garlic fingerling potatoes, over easy eggs*, smoked paprika sauce, feta cheese, scallion 17.95
Vegetarian Benelux Salad
Organic mixed greens, tomatoes, candied walnuts, red onions, balsamic vinaigrette 12.95
Add chicken 4.95
Add grilled shrimp 5.95
Add Atlantic salmon 7.95
Vegetarian Balsamic Beet & Berry Salad
Organic arugula, quinoa lentil blend, strawberries, roasted beets, goat cheese, spiced pepitas, blackberry balsamic vinaigrette 14.95
Add chicken 4.95
Add spiced shrimp 5.95
Add Atlantic salmon 7.95
Chicken Chopped Salad
Organic mixed greens, chopped chicken, bacon, avocado, hard-boiled egg, cheddar, carrots, tomatoes, charred poblano buttermilk dressing 17.95

Soup

Vegetarian Farmhouse Tomato Bisque
Roasted tomatoes, onion, garlic, basil crème fraîche
cup 4.95
bowl 7.95

Omelettes

Served with a side Benelux salad

Substitute fruit or cucumber salad for no cost
Substitute egg whites 1
Vegetarian Farmers Omelette
Roasted cauliflower, mushrooms, shredded beets, goat & Edam cheeses, basil pesto 17.95
Sausage & Cheddar Omelette
Breakfast sausage, cheddar cheese blend, roasted peppers, black pepper, scallion 17.95

Handhelds

Served on an Udi’s gluten-free bun Benelux side salad

Substitute fruit or a cucumber salad for no cost
Bacon Avocado Chicken
Blackened garlic ranch aioli, chicken, avocado, bacon, roasted tomatoes, organic arugula 19.95
BELT & A
Bacon, fried eggs*, sliced tomato, avocado, green leaf lettuce, basil aioli 17.95
Breakfast Sammy
Shaved ham, Muenster, herb garlic cheese, scrambled eggs 18.95

Menu Key

Vegetarian

*Items contain or may contain raw or undercooked meats. Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

We do our best to ensure that all food on this menu is gluten-free, but we cannot guarantee with 100% certainty that the ingredients have never come into contact with any gluten products. We try our best to stay informed about gluten allergies, however, not all ingredients are listed in this menu. Please inform your server of allergies you have and we will do our best to accommodate your needs.

Kids Menus

Kids Lunch & Dinner 6.95

MONDAY – FRIDAY: 11AM – CLOSE
SATURDAY & SUNDAY: 2PM – CLOSE

Served with fresh fruit and veggies
Vegetarian Small Benelux Salad
Vegetarian Café Mac & Cheese
Vegetarian Noodles with Butter
Mini Meatloaf
with bacon-cheddar mashers
2 Mini Burgers or Cheeseburgers
with frites
Grilled Chicken Tenders
with frites and choice of dipping sauce
Fried Chicken Tenders
with frites and choice of dipping sauce
Vegetarian Grilled Cheese
with frites

Drinks 1.50

Milk
white or chocolate
Juice
Soda

Kids Brunch 6.95

MONDAY – FRIDAY: 8AM-11AM
SATURDAY & SUNDAY: 8AM-2PM

Breakfast

served with fresh fruit
Vegetarian Kids’ Shortstack
Vegetarian Kids’ French Toast
Vegetarian Kids’ Waffle Wedges
Americana
egg*, choice of bacon or sausage links, breakfast potatoes, toast

Lunch

served with fresh fruit and veggies
2 Mini Burgers/Cheeseburgers
with frites
Grilled Chicken Tenders
with frites and choice of dipping sauce
Fried Chicken Tenders
with frites and choice of dipping sauce
Vegetarian Grilled Cheese
with frites

Treats 1.95

Vegetarian Scoop of Ice Cream

Menu Key

Vegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cocktails & Drinks

Cocktails

Buckatabon Old Fashioned
Buckatabon brandy distilled by central standard, Lowlands bitters, simple syrup, orange, cherry 9.5
Peach Blossom Mule
Rishi peach blossom tea infused new amsterdam vodka, peach liqueur, lime,
ginger beer 9
Very Berry Sangria
Rose wine, brandy, raspberry liqueur, mixed berries, spices, orange 10
Cucu-Basil Gin Fizz
Clover gin, cucumber juice, basil shrub, bubbles 11
Pink Guava Margarita
Cazadores reposado, triple sec, pink guava puree, lime 10.5
Roxanne’s Red Light
Red berry vodka, raspberry liqueur, lemon, bubbles 10
The Lion & The Goat
Lowlands select port barrel finished rye, sweet vermouth, raspberry liqueur,
lowlands bitters 12
Berry Aperol Spritz
Berry infused aperol, bubbles, orange 10.5
Strawberry-Kiwi Daiquiri
Cruzan strawberry rum, kiwi puree, lime 9
Berry Zitrone
Tattersall blueberry liqueur, lemon, stiegl zitrone 10
Espresso Chocolatini
Selva rey chocolate rum, State Line coffee liqueur, espresso 12

Bloody Marys

Made with from-scratch mix, house-infused vodkas, and served with a bier chaser

make it a double 3
The Hollander
Vodka, bloody mix, pickle, carrot, olives 9.5
Gluten free with Prairie vodka +1
The Southsider
Rehorst peppercorn-infused vodka, bloody mix, pickle, carrot, spicy pepper, jalapeño-stuffed olives 11
The Milwaukeean
Rehorst horseradish-infused vodka, bloody mix, pickle, carrot, thick-cut bacon, muenster cheese curd, olives, Lakefront Fixed Gear 11.5
Spicy Badger
Sriracha, jalapeño, and habanero-infused State Line vodka, beef stick, pickle, carrot, spicy pepper muenster cheese curd 11
Bloody Fresca
Twisted Path cilantro-infused vodka, Cholula hot sauce, bloody mix, celery, pickle, carrot, jalapeño-stuffed olive 11
Lux Bloody
Herbs de provence-infused prairie vodka, luxembourg mustard, pickle, carrot, blue cheese stuffed olives 10

Mimosas

Traditional
orange juice, bubbles 8
Bier Mosa
High Speed Wit, orange juice 8.5
Hibiscus Passion Mimosa
Passion fruit vodka, hibiscus, pineapple juice, bubbles 9
Berry Blast ‘Mosa
New Amsterdam Berry vodka, bubbles, pineapple juice 9
Mimosa Party
Bottle of champagne, carafe of orange juice 30

Seltzers

High Noon
Black cherry or passion fruit 8
Nütrl
Pineapple or watermelon 8

Zero Proof

Sunshine Mule
Peach monin, lime, ginger beer 6.5
Pink Guava Bellini
Pink guava puree, NA sparkling brut 10.5
Garden Spritz
Cucumber juice, basil shrub, NA sparkling brut 11
Stella Artois Liberté 6
Heineken 0.0 5
Lakefront Riverwest Stein 6
Athletic Free Wave Hazy IPA 6
Dr. Fischer Zero Alcohol Sparkling Brut
GERMANY | white peach, floral, citrus
glass 10
bottle 40
System 0.0% Electrolyte Seltzers
Black cherry or mango 7
Fair State Citra & Galaxy Hop Water
Peach, guava, orange, and pineapple 6.5
Lagunitas Hoppy Refresher
Crisp, zingy, and hoppily refreshing 6

Coffee

Espresso Drinks

Made with a double shot of espresso, served with dark chocolate square
Café Mocha 4.95
Café Latte 4.95
Cappuccino 3.95
Americano 3.95
Double Espresso 3.95

Drip Coffee

Café au Lait 3.95
Lowlands House Blend 2.95
Lowlands Decaf Blend 2.95

Colectivo Cold Brew 5.00



Extras

Extra espresso shot 2.50
Substitute almond or oat milk 0.75
Add flavor shot 0.75

Boozy Coffee

Cowboy Coffee
Rumchata, State Line Coffee liqueur, Bourbon, cinnamon
Served over ice 11
PB & C Iced Latte
Skrewball Peanut Butter whiskey, espresso, chocolate, milk 10

Other Drinks

Chai Latte
4.95
Hot Cider
3.95
Hot Chocolate
3.95
Rishi Tea
3.95
Nessalla Kombucha
6
Fruit Juice
2.95 / 4.95

Wine

White

House Pinot Grigio
Glass 7
Bottle 25
Lone Birch Riesling
Glass 9
Bottle 36
Washington • Crisp, floral, white peach, pear
Les Vignerons de Florensac Chardonnay
Glass 9
Bottle 36
France • Apple, vanilla, slightly buttery
Savee Sea Sauvignon Blanc
Glass 10.5
Bottle 42
New Zealand • Lemon, green apple, tropical fruit, minerality
Delas Cote de Rhone Blanc
Glass 11
Bottle 44
France • Creamy, floral, gooseberry, citrus
Pine Ridge Chenin Blanc/Viognier
Glass 9
Bottle 36
California • Lemon curd, ginger, white peach, green apple

Red

House Cabernet
Glass 7
Bottle 25
California
Klee Pinot Noir
Glass 12.5
Bottle 50
Oregon • Dark cherry, strawberry, leather, earthy
Altos Clasico Malbec
Glass 9
Bottle 36
Argentina • Medium body, round tannins, expressive fruit
Broadside Cabernet
Glass 10.5
Bottle 42
California • Green bell pepper, mint, chocolate, blueberry
Marsu ‘El Picaro’ Toro
Glass 10
Bottle 40
Spain • Blackberry, cherry, fig, dried herbs
Silk & Spice Red Blend
Glass 8
Bottle 32
Portugal • Silky, black currants, licorice, ginger
Pessimist Syrah
Glass 12.5
Bottle 50
California • Black fruits, gentle tannins, tobacco

Rosé & Chilled Reds

Sparkling

Poggio Costa Prosecco
Glass 10
Bottle 40
Italy • Lime, grapefruit, green apple
JP Chenet Brut
Glass 9
Bottle 36
France • Crisp, stone fruits, hints of brioche
Saracco Moscato
Glass 11
Bottle 44
Italy • Sweet, apricot, lemon peel, floral
Domaine Lelievre Leuquois Sparkling Rosé
Glass 13
Bottle 52
France • Raspberry, Grapefruit, Crisp, dry

Wines From Luxembourg

Domaine Vinsmoselle Rosé
Glass 9
Bottle 36
Strawberry, peach, blood orange
Chateau Edmond de la Fontaine “Rouge Barrique” Pinot Noir
Glass 14
Bottle 56
Chocolate, dried fruits, blackberries

Bier

Lowlands Brewing Collaborative

Our passion for bier has led us to collaborations with some of the world’s best brewers—who have become close friends—to create these draught exclusives, crafted with friendship and available only at our cafés

grab a LBC Growler to go! $20
Tandem Dubbel 7%
WORLD EXCLUSIVE
this collaboration with Brouwerij Van Steenberge pours a rich chocolate brown with fine carbonation, flavors of malt, tart raisins, plums, cocoa, and caramel, and a rich, creamy finish
7.5
Hollander IPA 6%
American citra hops meet Belgian tradition in this unique Belgian IPA. Satisfying hop bite, yeast funk, and malty sweetness makes for the perfect IPA. 8
Centraal Quadder 9%
Big and Belgian, but brewed by our friends in Wisconsin. A surprisingly easy-drinking, strong – yet not too sweet – quad with huge flavor and character. 9
Theresa Tripel Blonde 7.5%
Bold, blonde, and effervescent just like Theresa Deroose of Brouwerij Van Steenberge. The ultimate “foodie bier” that makes every dish more vibrant. 7.5
High Speed Wit 5%
From our friends at Brouwerij Van Steenberge, this robust and round witbier tastes of fresh orange, lemon, and coriander with a bit of creaminess, and just the right amount of zing.
25 CL 6.5
50 CL 9
High Pilsner 5%
This living luxury lager is unlike any pilsner you’ve ever experienced; top fermented with Belgian ale yeast, this bier and its complex flavor only add to its approachable, easy-drinking nature 7
Proef Series 7.6%
WORLD EXCLUSIVE
Aged sour barrels were hand selected by the brewer. This bier is then blended with tart cherries to give it a fruity kiss that balances the sour bier. 9
Lowlands Local: Imperial Cider 10%
WORLD EXCLUSIVE
Amber-colored, crisp cider with notes of baked apple and apricot with a subtle minerality that lingers. This cider pairs well with a wide variety of food. 8.5

Draught Bier

3 Sheeps Oktoberfest 5.5%
This traditional Oktoberfest lager is light-bodied and easy-drinking with pleasant caramel notes, making it the perfect bier to ring in the changing of seasons. 7
Ayinger Oktoberfest 5.8%
Rich, amber-golden color. Deep, inviting, malty nose and bready, wonderful flavor that’s an ode to barley. Round body finishing with a soft dryness 12
Great Lakes Oktoberfest 6.5%
Uber smooth with vibrant malt flavors and a festive flourish of noble hops. One sip and you’ll think you were in Bavaria! (lederhosen not included) 7
Spaten Oktoberfest 5.9%
Medium amber color with a generous head of white foam. Toasted malts and faint hints of peach on the nose balanced by the spicy, herbal flavors of the hops. 10
Kwak 8.4%
A Belgian strong pale ale with flavors of caramelized banana, licorice, and coriander with mild hop bitterness
20CL 8
30CL 10
Tripel Karmeliet 8.4%
A Belgian tripel-threat of delicate wheat, creamy oats, and wholesome barley with spicy citrus flavors and vanilla aromas
20CL 8
30CL 10
Piraat 10.5%
A Belgian strong golden ale with a slight honey sweetness, faint citrusy hops, and notes of fig, caramel, and golden raisins 8
Kwaremont Blonde 6.6%
US EXCLUSIVE
This light-bodied, sweet and spicy creation is brewed in honor of one of the most difficult climbs of the Tour de Flanders, the Oude Kwaremont. 9
Troubadour Obscura 8.2%
US EXCLUSIVE
A dark red-brown bier with a Belgian twist. A mild stout with a Belgian body. Four different malts give balanced touches of chocolate, coffee, and vanilla. 9
Bofferding Pilsner 4.8%
A delicious German-style pilsner with a light, well-balanced flavor that is crisp and refreshing 7
St. Bernardus Abt 12 10.5%
A clone and yeast cousin of an extremely rare Trappist bier not exported to the US, this really, truly, one of the best biers in the world 10
Houblon Chouffe 9%
This Belgian brew combines American and European hops with Belgian yeasts for a cross between a Double IPA and Belgian Tripel 9.5
Rodenbach Grand Cru 6%
A blend of young and oak-matured Rodenbach produces a complex and fruity beer with notes of red fruit, vanilla, and caramel 11
Stiegl Zitrone Radler 2%
Radler translates to cyclist in German. This bier combines fresh lemonade and bier resulting in an invigorating, thirst-quenching, post-ride treat.
30CL 6.50
50CL 9
Fantôme Saison 8.0%
WI EXCLUSIVE
This is a delicious and fizzy country ale. Bright gold in color with citrus notes. It is reminiscent of a good champagne or lambic but in a class all its own. 11
Voodoo Ranger Juicy Haze 7.5%
Packed with bright, tropical aromas and brilliant citrusy flavors, this unfiltered IPA may not be from New England, but it sure tastes like it is. 7
Highball Drifter 11%
WI EXCLUSIVE
Wisconsin’s favorite cocktail in a bier! The aromatics of caramel with spicy dried fruit and hints of cherry and bitter orange peel leave you feeling nostalgic. 9
Ramborn Perry 5.7%
Medium dry with flavors of ripe red apples, light effervescence, and gentle, bitter finishing notes followed by astringency 8
Raised Grain Oranje Juicy IIPA 8.7%
An IPA that’s not bitter about everything. An irresistible, triple dry-hopped “biermosa without the OJ” with juicy bursts of fruit flavor. 7
Lakefront Fixed Gear 6.5%
A locally brewed, dry-hopped American red ale that folds bold, citrusy hops onto a rick, malty body. Hard pedalling is not required to enjoy. 7
Chimay Green 10%
A Wisconsin exclusive! Aromas of mint, bergamot, lime, and eucalyptus. Hints of rosemary and floral notes with an invigorating touch of ginger. 11
Tripel Van de Garre 10.5%
A true stateside rarity! This is the house bier for the famous pub in Brugges by the same name. A world-class tripel brewed with three times the amount of malt. 12
Duchesse Red 7.7%
Aromas of fruit with hints of almonds and light sour cherries. Initially sweet
and fruity, this bier is balanced with slight acidity from the cherries. 9
Delirium Tremens 7.5%
Infamous for its name, famous for its taste, Delirium Tremens is a world classic. Pear and apple aromas foreshadow melon, clove, and honey flavors within. 10
Stella Artois 5%
Originally a holiday bier, this Belgian lager is the quintessential “traditional
brew.” Malty sweetness and soft hops make it food-friendly and refreshing! 7.5

Bottles & Cans

Special Additions

Bell’s Oktoberfest 5.5% 7
New Glarus Oktoberfest 6.3% 6
Weihenstephan Oktoberfest 5.8% 8

Blonde

Duvel 8.5% 9.5
Leffe Blonde 6.6% 7
Gnomegang 9.5% 11

Pilsner

Stone Buenaveza 5.7% 7
Unfilter Pils 5.5% 7
Dovetail Kolsch Ale 4.6% 8.5
Heineken 5% 7

Wheat

Little Sumpin’ Sumpin’ 7.5% 7
Blanche de Chambly 5% 8
Love Beer 4.9% 12
Impromptu Pool Party 5.2% 7
Tokyo Wit 6% 9
Hacker Pschorr Weissbier 5.5% 8
MKE O-GII 9.2% 8

Dubbel

Wesmalle Dubbel 7% 14
Chimay Red 7% 15
Rochefort 6 7.5% 14

Porter

Vanilla Wafer Porter 7% 8
Mudpuppy Porter 5.8% 7

Farmhouse Ale

Hennepin 7.7% 7
Saison Dupont 6.5% 12
Kerel Saison 5.5% 12
Spotted Cow 4.8% 7

Amber

Kerel Biere de Garde 7% 12
Mobcraft Amber 5.5% 7
Riverwest Stein 5.7% 7
Fat Tire 5.2% 7

IPA

Delicious IPA 7.7% 7
Lagunitas IPA 6.2% 7
Foggy Geezer 6.8% 8
Hazy Rabbit 6.8% 7
Bell’s Two Hearted 7.1% 7
Fantasy Factory 6.3% 7

Tripel

La Fin du Monde 9% 10
Westmalle Tripel 9.5% 14
Zagora Major 9.5% 8
Chimay White 8% 15
Rochefort Tripel Extra 8.1% 14

Cider


Pale Ale

Moon Man 5% 7
Westmalle Extra 4.8% 14
Zombie Dust 6.5% 8
Cream City Brix 5% 7
Pistachio Cream Ale 5.5% 8
Orval 6.9% 14
Happy Place 5.3% 7

Strong Ale

Delirium Nocturnum 8.5% 13
Backwoods Bastard 11.2% 11
Rochefort 8 9.2% 14

Quad

Chimay Blue 10% 15
Rochefort 10 11.3% 14

Fruit Bier

Tiki Tom Beermosa 5% 12
Berliner Apfel 4.2% 10
Raspberry Tart 4% 10
Dream Patch 6.5% 11
Delirium Red 8% 13
Freedom Lemonade 4.5% 7
Lindemans Framboise 2.5% 11
Lindemans Peche 2.5% 11
Stiegl Grapefruit Radler 2% 9

Stout

Founders Breakfast Stout 8.3% 9
Kerel Stout 4.5% 12
Guinness 4.2% 8

Sour

Cuvee des Jacobins Prestige 5.5% 12
Bourgogne des Flandres 5% 12
Duchesse de Bourgogne 6.2% 14
Petrus Aged Pale 7.3% 10
Monk’s Cafe 5.5% 9

Macro

Miller Lite 4.2% 5
Miller High Life 4.2% 5
Blue Moon 5.4% 6.5
Corona 4.6% 6.5
Bud Light 4.2% 5
PBR 4.8% 4
Coors Light 4.2% 5
Michelob Ultra 4.2% 5

Gluten Free

New Grist 5.1% 7
Green’s Discovery Amber 6% 10
Green’s Endeavor Dubbel 7% 10
Green’s Quest Tripel 9% 10

Non-Alcoholic Bier

Stella Artois Liberté 6
Heineken 0.0 5
Lakefront Riverwest Stein 6
Athletic Hazy Wave IPA 6

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